Part Time Weekend Breakfast Cook

Greensboro Embassy Suites

Part Time Weekend Breakfast Cook

Part time

Job Title: Part Time Weekend Breakfast Cook
Company: Atrium Hospitality
Location: Greensboro Embassy Suites (Close to the airport)
Job Type: Part-Time
Salary Range: $12.00 - $15.75 per hour

About Us:

At Atrium Hospitality, we are committed to creating an inclusive and diverse community at the beautiful and recently renovated Greensboro Homewood Suites. We value teamwork and service-oriented individuals who can help us provide exceptional experiences for our guests.

We are currently seeking a highly motivated Breakfast Cook to join our team. If you are customer-centric and dedicated to making a memorable impression, we invite you to apply. This role is an excellent opportunity for those looking to build a career in the hospitality industry with a world-class property. We offer a part-time position that includes free meals and uniform.

Join Our Weekend Breakfast Culinary Team!

Are you passionate about creating mouthwatering breakfast experiences that leave guests craving for more? If you're a culinary enthusiast looking to showcase your skills, we have the perfect opportunity for you! We're on the hunt for a Part-Time Weekend Omelet Maestro to craft delectable dishes and deliver top-notch service in an environment filled with creativity and culinary excellence.

What You'll Be Cooking Up:

As our Weekend Omelet Chef, your culinary journey will be a blend of artistry and efficiency. Here's a glimpse of what you'll be up to:

Epicurean Expertise: Master the art of preparing and cooking food items for our line and made-to-order breakfast, all while using our tried-and-true culinary techniques.

Morning Maestro: Be a vital part of our breakfast brigade by coordinating opening and closing breakfast services and executing impeccable line prep duties.

Ahead of the Game: Ensure all the ingredients are prepared for the next day as per our high standards and directives.

Kitchen Command: Take the reins in operating, maintaining, and ensuring the kitchen equipment is sparkling clean.

Food Safety Guru: Keep a vigilant eye on food temperatures and maintain our inventory by rotating products.

Clean Cuisine: Transform our kitchen and dining areas into pristine spaces through regular sanitization and disinfection, making every dining experience a delightful one.

Menu Mastery: Dive deep into our menus, recipes, preparations, and presentation, letting your culinary creativity shine.

Dish Dynamo: Show off your dishwashing skills, expertly handling our dish machine and three-compartment sinks.

Trash Takedown: Handle the disposal of trash and garbage with precision, ensuring everything finds its designated place.

Policy Prodigy: Keep yourself in the know by fully understanding and complying with all departmental policies, service procedures, and standards.

Safety Sentinel: Be our safety guardian by following all company safety and security protocols. Don't forget to report any accidents, injuries, or unsafe work conditions to our vigilant management team.

Your Culinary Canvas: Your creativity knows no bounds, so be ready to dive into any other culinary task necessary to make every meal memorable.

Qualifications That Sizzle:

Customer Service Spark: Your prior customer service experience shines bright.

Culinary Charm: Bring your culinary flair to the table with your related culinary experience.

Culinary Credentials: You've got at least six months of culinary experience under your belt.

Education Enthusiast: Possess a high school diploma or equivalent.

Safety First: Show off your commitment to safety by having or being willing to become Food Safety Training certified and Alcohol Awareness certified within your first 60 days of employment.

Culinary Certification: Having a culinary certification is a plus.

Strength and Stamina: Lift at least 50 pounds occasionally and 15 pounds regularly, bend and squat repeatedly, and stand and walk through your entire scheduled shift.

Early Riser: Embrace the early mornings, weekends, and holidays because we need your culinary magic during those times!

If you're ready to embark on a culinary adventure filled with creativity, teamwork, and culinary mastery, join our breakfast brigade and make every meal an unforgettable experience for our guests! Apply now and bring your culinary prowess to the forefront of our dining experience. Your culinary journey starts here!

Join our team and be a part of creating unforgettable guest experiences at the Greensboro Embassy Suites while enjoying a dynamic and inclusive work environment.


When you're an Atrium Associate, you're a part of a crucial workforce providing the ultimate 'Home Away From Home' for our guests. We know that it takes a lot of time and effort to provide these exceptional experiences, so we reward your efforts with a competitive compensation plan and other benefits and perks that allow you to offer your best to our guests. These benefits include:
  • Daily Pay
  • Significant Travel Discounts on Marriott and/or Hilton properties
  • 401k Plans
  • Medical Insurance
  • Other property specific benefits

Plus, we make sure you can grow your career the way you want to through Internship programs, training and development and over 80 hotels that offer incredible opportunities for career driven associates.


Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations.

Atrium Hospitality provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

Atrium Hospitality brinda igualdad de oportunidades de empleo a todos los empleados y aplicantes de empleo y prohíbe la discriminación y el acoso de cualquier tipo sin distinción de raza, color, religión, edad, sexo, origen nacional, estado de discapacidad, genetica, estado de veterano protegido, orientación sexual, genero de identidad o expresión, o cualquier otra característica protegida por las leyes federales, estatales o locales. Esta política se aplica a todos los terminos y condiciones de empleo, incluido el reclutamiento, la contratación, la colocación, la promoción, la terminación, el despido, el retiro, la transferencia, las licencias, la compensación y la capacitación.

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